Olympic Peninsula tribe joins legal challenge over genetically modified salmon

  • By Phuong Le The Associated Press
  • Wednesday, July 20, 2016 11:15am
  • News

By Phuong Le

The Associated Press

SEATTLE — An Olympic Peninsula Native American tribe has joined a lawsuit challenging the federal government’s approval of an Atlantic salmon genetically modified to grow faster.

The Quinault Indian Nation on Friday joined the lawsuit that 11 other fishing and environmental groups filed against the U.S. Food and Drug Administration and others in late March.

The lawsuit alleges the FDA didn’t fully analyze potential environmental effects before approving the faster-growing salmon for human consumption in November.

The tribe said it is worried the genetically modified salmon can escape and harm wild salmon runs, despite assurances from the company, AquaBounty Technologies.

“Although there are obvious risks to our salmon, the Food and Drug Administration surged forward with its approval,” tribal chairwoman Fawn Sharp said in a statement.

Other plaintiffs include the Pacific Coast Federation of Fishermen’s Associations, Center for Biological Diversity, Food and Water Watch and Center for Food Safety.

The FDA said Tuesday it does not comment on pending litigation.

Dave Conley, a spokesman with AquaBounty, said in an email: “We don’t comment on pending legal issues, but believe FDA’s decision will be upheld.”

In May, Canadian regulators approved the AquAdvantage salmon “as safe and nutritious for humans and livestock as conventional salmon.”

This month, the Massachusetts-based company announced it had acquired a second facility on Prince Edward Island in eastern Canada where it would raise conventional Atlantic salmon to provide eggs that would be transferred to its existing facility.

The company plans to ship those eggs to Panama, where they will grow in land-based tanks and be processed into filets and shipped to the U.S. for sale.

The FDA said no live fish are permitted to be imported or marketed in the U.S.

“This is the first step in a much larger business plan to expand this product and this biotechnology to a bunch of other places,” said Steve Mashuda with Earthjustice in Seattle, one of the attorneys representing the groups.

“They [the FDA] say we should look at that later. We’re saying now is the time to look at that.”

Mashuda said that the FDA’s review did not analyze the full impacts of what would happen if the genetically modified salmon did escape.

He also said the groups want a more thorough review not only of what has been approved but the company’s expansion plans as well.

The company said on its website that it plans to raise the salmon in land-based containers away from the ocean to eliminate the risks of escapes.

It also said fish grown from the genetically engineered eggs are all female and sterile so they can’t interbreed.

More in News

Crews work to remove metal siding on the north side of Field Arts & Events Hall on Thursday in Port Angeles. The siding is being removed so it can be replaced. (Dave Logan/for Peninsula Daily News)
Siding to be replaced

Crews work to remove metal siding on the north side of Field… Continue reading

Tsunami study provides advice

Results to be discussed on Jan. 20 at Field Hall

Chef Arran Stark speaks with attendees as they eat ratatouille — mixed roasted vegetables and roasted delicata squash — that he prepared in his cooking with vegetables class. (Elijah Sussman/Peninsula Daily News)
Nonprofit school is cooking at fairgrounds

Remaining lectures to cover how to prepare salmon and chicken

Port Townsend Main Street Program volunteers, from left, Amy Jordan, Gillian Amas and Sue Authur, and Main Street employees, Sasha Landes, on the ladder, and marketing director Eryn Smith, spend a rainy morning decorating the community Christmas tree at the Haller Fountain on Wednesday. The tree will be lit at 4 p.m. Saturday following Santa’s arrival by the Kiwanis choo choo train. (Steve Mullensky/for Peninsula Daily News)
Decoration preparation

Port Townsend Main Street Program volunteers, from left, Amy Jordan, Gillian Amas… Continue reading

Port Angeles approves balanced $200M budget

City investing in savings for capital projects

Olympic Medical Center Board President Ann Henninger, left, recognizes commissioner Jean Hordyk on Wednesday as she steps down after 30 years on the board. Hordyk, who was first elected in 1995, was honored during the meeting. (Paula Hunt/Peninsula Daily News)
OMC Commissioners to start recording meetings

Video, audio to be available online

Jefferson PUD plans to keep Sims Way project overhead

Cost significantly reduced in joint effort with port, city

Committee members sought for ‘For’ and ‘Against’ statements

The Clallam County commissioners are seeking county residents to… Continue reading

Christopher Thomsen, portraying Santa Claus, holds a corgi mix named Lizzie on Saturday at the Airport Garden Center in Port Angeles. All proceeds from the event were donated to the Peninsula Friends of Animals. (Dave Logan/for Peninsula Daily News)
Santa Paws

Christopher Thomsen, portraying Santa Claus, holds a corgi mix named Lizzie on… Continue reading

Peninsula lawmakers await budget

Gov. Ferguson to release supplemental plan this month

Clallam County looks to pass deficit budget

Agency sees about 7 percent rise over 2025 in expenditures

Officer testifies bullet lodged in car’s pillar

Witness says she heard gunfire at Port Angeles park