SEQUIM — The Sequim-Dungeness Chamber of Commerce will host the Incredible Edible Festival on Saturday.
The festival will be from 10 a.m. to 4 p.m. at the Sequim Boys & Girls Club, 400 W. Fir St.
The event, which has as its theme “Harvest to Home,” will include 36 vendor exhibits, as well as samples, classes, demonstrations and contests.
The focus is on food — including meals, goodies, gifts, decorating, packaging and shipping gifts, and other related activities.
A focus on neighborhoods, farmers markets and storefronts will be incorporated in the event.
The Olympic Peninsula Winery Association will offer wine for sale.
Representatives of The Empty Bowls Project and Friends of the Fields also will be represented.
Demonstrations are “Flexible Cookware,” by Jennifer Thompson, 11 a.m. to 11:15 p.m.; “Raw Food Presentation,” by Common Sense Nutritional Therapy, from noon to 12:20 p.m.; “Holiday Wreath Making,” by Little Tree Creations, from 1:15 p.m. to 1:30 p.m.; and “Setting the Holiday Table,” by Little Tree Creations, from 2:15 p.m. to 2:30 p.m.
Participants can compete in table setting, at 11 a.m., and candy wrapping, at 2 p.m.
Festival products
Incredible Edible Festival products — an apron and a carryall bag — also will be on sale.
Tickets are $10, which includes five tickets for samples.
If tickets are purchased in advance, attendees will receive seven sample tickets.
Tickets are available at the Sequim Chamber of Commerce Visitor Information Center, 1192 E. Washington St.; Purple Haze Lavender, 127 W. Washington St.; the Sequim branches of First Federal at 333 N. Sequim Ave. or 1201 W. Washington St.; or from any festival committee member.
The Incredible Edible Festival is presented by the Sequim-Dungeness Valley Chamber of Commerce and sponsored by Olympic Ambulance Inc., Sequim Gazette, First Federal, Sequim Health & Rehabilitation and The Red Rooster Grocery.
For more information, e-mail Info@IncredibleEdibleFestival.com or visit www.IncredibleEdibleFestival.com.
