Products with best by date of Sept. 29 and Sept. 30 affected
Paperback copies available for curbside pickup
The Port Townsend branch of the American Association of University Women is seeking nominees for its annual Woman of Excellence Award. The… Continue reading
Spokane Community College recently named Brittany Jones of Port Townsend on its summer 2020 honor roll. Students must earn a grade-point average of… Continue reading
Aim is to cut down on fuel available for wildfires
Wastewater Treatment Plant Outstanding Performance awarded
Awarded by Association of Washington Cities
No landing practices happening this week
Applications are due Thursday for 147 volunteer positions on 24 Clallam County advisory boards and commissions. To apply, call 360-417-2233, download forms… Continue reading
Eric Pickens is the guest reader at the First Teacher parent meeting at 10 a.m. Monday. The meeting series streams on the Zoom… Continue reading
Fort Flagler has seen an increase in harbor seals on its beach this year, according to Friends of Fort Flagler State
Park.… Continue reading
Cheryl Martin, of Port Angeles, recently graduated from Emporia State University in Emporia, Kan. Martin earned a Master of Science degree in… Continue reading
The Port Townsend Gallery is spotlighting two artists during the month of
October. Artwork by Mike Biskup and Loren Scruggs is on… Continue reading
The city of Sequim’s Public Works Department will be conducting sanitary smoke testing of a portion of the city’s sewer system from Monday… Continue reading
The three Jefferson County commissioners will consider recommendations for affordable housing and homeless housing grant funds during a meeting that will begin at 9 a.m.… Continue reading
Event held virtually this year
The Rev. Pam Douglas Smith will provide animal blessings in observance of the Feast of St. Francis of Assisi from 1 p.m.… Continue reading
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The Michael Trebert chapter, Daughters of the American Revolution, welcomed new members at a Sept. 16 meeting. The meeting was a hybrid… Continue reading
“A Conversation About Food” panel discussion set